Brunch Menu

The Harewood Brunch
Hand carved bacon, homemade sausage pattie, grilled vine tomato, free range egg, saute Field mushroom, baked beans, Black pudding bon bon and bubble and squeak
£9.95
Egg and Bacon Brioche
Free range egg and hand carved Bacon in brioche bun
£6.95
Egg Benedict
Free range poached eggs, toasted english muffin served with hand carved bacon and hollondaise sauce
£6.95
Posh eggs
Smoked salmon and scrambled egg, or smoked salmon and procutto toasted granary bread and lemon wedge
£6.95
Harewood Stack
Homemade sausage pattie, hand carved bacon, potato rosti and fried free range egg served in a english muffin
£6.95
Garden Breakfast
Pan fried haloumi cheese, roasted vine tomato, saute field mushroom, baked beans, bubble and squeak and a free range egg
£9.95
Extras
Chunky Toast, crusty white bread or Granary served with a choice of; Butter, Jam, Marmelade or Peanut Butter
£2.50

Sandwiches-served on brioche roll

Bacon
£4.00
Homemade sausage pattie
£4.00
Homemade Sausage pattie or bacon and egg
£5.00
The Works Homemade Sausage pattie and bacon and egg
£6.25

Starters

Soup of the day – served with warm crusty bread
£5.50
Chorizo Arrancci with neopolitano sauce
£5.75
Deep fried crispy battered prawns served with pickled vegetables and dill mayo
£8.95
Pan fried scallops, pumkin puree and black pudding bon bon and pancetta
£9.95
Wild mushroom, crispy shallot and poached egg on toasted brioche
£7.50
Citrus seafood salad, mixture of seasonal seafood with corriander vinagerete
£9.95

Lunch

Chargrilled steak on a bed of saute mushroom, onion chutney and topped with crispy onions on foccacia bread, served with homemade chips
£10.95
Cold poached salmon on foccacia bread with rocket, citrus mayo and tomato salsa
£10.95
Homemade steak burger, served in brioche bun with crispy onion rings and homemade chips
add cheese £2.00
add bacon £2.00
£10.95
Buttermilk chicken burger , served in brioche bun with crispy onion rings and homemade chips
add cheese £2.00
add bacon £2.00
£10.95
Halloumi Burger, large field mushroom filled with Halloumi and served in a brioche bun with crispy onion
£9.95
Fish and chips with pea puree
£11.95

Dinner

Beef fillet, wild mushrooms, potato puree with scorched onion with green peppercorn sauce
£19.95
Roasted cod loin, pak choi, herby crushed potato with tomato pesto
£15.95
Pan fried chicken breast, fonfant potato , leek and panchetta and chicken jus
£15.95
Salmon fillet served with sundried tomato rissoto, cider apple chutney
£15.95
Rib eye steak, chunky chips, grilled tomato, onion rings, buttered peas and peppersauce
£18.95
Lamb rump served with dauphinoise potato and tender stem broccoli and braised carrot
£18.95

Desserts

Raspberry cheesecake, gin soaked macerated strawberry and cinder toffee
£5.95
Homemade sticky toffee pudding, toffee sauce, toffee popcorn and vanilla pod ice cream
£5.95
Lemon posset, white chocolate, meringue and raspberry coulis
£5.95
Cheeseboard with Yorkshire cheese and crackers
£7.95

Cocktail Menu

Pornstar Martini
Vanilla Vodka, Passoa and Passionfruit are shaken together to make this delightful martini - paired with a shot of Prosecco.
£7.50
French Martini
A mixture of Raspberries and Pineapple make this mouthwatering classic.
£6.50
Cherry Bakewell
Disaronno and Cherry Marnier are combined with Cranberry Juice and Cherry Syrup to make this tart inspired beverage.
£6.50
Screwball
A throwback to your childhood, this cocktail plays host to Raspberry Vodka, Blue Curacao and Bubblegum flavours. Truly nostalgic.
£7.00
Strawberries and Cream
A cocktail birthed in The Harewood itself, this is our take on a popular flavour incorporating a White Chocolate Liqueur and Strawberries and Cream Gin.
£7.50
Chocolate Cookie
This Chocolate infusion is sure to leave you wanting more, made with Milk Chocolate Liqueur, Frangelico and Baileys.
£7.50
Zombie
White Rum, Spiced Rum and Apricot Brandy are shaken with Mango, Vanilla, Apple and Passionfruit, finished with a flaming shot of Tiki Fire.
£7.50
Shipwreck
Inspired by pirates, this cocktail favourite combines Malibu, Blue Curacao, Pineapple Juice, Passionfruit, Mango, Kiwi and Lime; garnished with a boat sailing the rocks of your cocktail.
£7.00
Harewood Daiquiris
Rum is combined with a choice of; Strawberry, Raspberry, Mango or Passionfruit and shaken to perfection to make tasty treats.
£6.50
Smokey Old Fashioned
This old classic combines Bulleit Bourbon, Bulleit Rye and stimulates the senses with an infusion of oak.
£8.00
Harewood Bellini
A choice of Raspberry, Strawberry, Passionfruit or Limoncello, finished with bubbly Prosecco.
£7.00

For any allergen or dietary information, please call us on 01302 562 195